Post Quercus Baga 2023
Region: Bairrada
Producer: Filipa Pato
Filip and William revert to the ancient vinification in amphorae. It gives an elegant, nimble Baga with very soft tannins.It started years ago with a small test. Since then, the cellar is full of amphorae and more and more of Filipa and William's wines are made in these natural containers.
Volume | 75.0cl |
Grape Variety | Baga |
Drinking window | 2024-2028 |
Alc. | 11.0% |
Vinification | in terracotta amphorae |
Ripening | in terracotta amphorae |